| |
FOR DELIVERY,
THUR., FEBRUARY 9, 2012 FROM GREEN MEADOW FARM |
|
|
Phone (717) 442-5222 Fax (717) 442-5065 Mobile (717) 471-6310 Glenn Mobile (717) 380-2367 Ian |
|
YOU CAN ALSO SEE THIS LIST AT
WWW.GLENNBRENDLE.COM |
|
|
| Ord. |
Item |
Description . |
Packed in: |
Price |
| |
|
|
|
|
| |
PLEASE NOTE |
ALL BUT MEAT AND
DAIRY ORDERS MUST BE |
|
|
| |
|
RECEIVED BY
4:00PM TUESDAY |
Thanks |
|
| |
|
|
|
|
| |
FROZEN SWEET CORN |
Great summer corn cut from the
cob and ready to use |
1 gal bag |
$12.00 |
| |
FROZEN PAW PAW PUREE |
Pureed paw paw flesh, ready to use 5lb/$30 |
1 lb bag |
$8.00 |
| |
FROZEN RED RASPBERRIES |
Quick frozen large berries for desserts |
1 pt bag |
$4.00 |
| |
FROZEN TARBAIS BEANS |
The real cassoulet bean, picked fresh and frozen, quick
cook |
2 lb bag |
$14.00 |
| |
STICKY BUNS |
Homemade, luscious, the real thing! Pan of 20
NEW |
20/pan |
$15.00 |
| |
HALF SOUR PICKLES |
Real NY garlicky deli half sours, these are REALLY GOOD! |
150/bucket |
$30.00 |
| |
SAUERKRAUT |
Our own homemade from frost-sweetened cabbage |
gallon bag |
$10.00 |
| |
REDDICHKRAUT |
Our own pink sauerkraut
from radish slices |
quart |
$8.00 |
| |
HEIRLOOM APPLES |
Tell us what you're making and we'll bring the right one |
1/2 bushel |
$19.00 |
| |
OUR OWN BLEND CIDER |
Pressed from our heirloom mix, great sweet/tart blend |
gallon |
$4.75 |
| |
CIDER VINEGAR |
From our cider, aged 1 year in Jack Daniels barrels |
gallon |
$10.00 |
| |
DRIED LEMON VERBENA |
Nice lemony flavor wherever you like |
2 oz bag |
$2.00 |
| |
DRIED HOT PEP. MIX |
Crispy dried hot peppers, crush for flakes or soak and use |
8 oz bag |
$8.00 |
| |
MED. GREEN CABBAGE |
Frost-sweetened solid heads for slaw or cooking |
bushel |
$10.00 |
| |
NECK PUMPKINS |
Heirloom parent of butternut, long neck, large 10lbs each |
each |
$4.00 |
| |
LEEKS |
Late season, shorter but thicker white stem, closely
trimmed |
5/bunch |
$8.00 |
| |
YELLOW/WHT ONIONS |
Sweet Spanish, good cooking onions |
1 bushel |
$26.00 |
| |
CANDY ONIONS |
These are the same as Vidalias but grown in Lanc. Co. |
1 bushel |
$28.00 |
| |
SWEET POTATOES |
Beauregard, red skin, orange flesh, fine texture |
1/2 bushel |
$20.00 |
| |
B-SIZE RED POTATOES |
Red skin
potatoes SPECIAL |
1/2 bushel |
$12.00 |
| |
B-SIZE YEL. POTATOES |
Small Yukon gold potatoes |
1/2 bushel |
$14.00 |
| |
MEDIUM RED POTATOES |
Red skin
potatoes SPECIAL |
1 bushel |
$18.00 |
| |
BARGAIN YEL. POT. |
Dry weather gave these Yuk.Glds hollow centers, trim and
use |
1 bushel |
$14.00 |
| |
BABY FINGER POTATOES |
Mixed types of finger potatoes, Rus.Banana &others |
5 lb bag |
$15.00 |
| |
LARGE PARSLEY ROOT |
Superb stock pot or soup addition |
each |
$1.00 |
| |
BABY MIXED CARROTS |
From our greenhouse, mix of colors, with tops |
12/bunch |
$3.00 |
| |
SPANISH BLK RADISH |
Zippy white radish with black skin, like mild horseradish |
5 lb bag |
$10.00 |
| |
STARBURST RADISH |
Sweet fall radish
with green skin and red starburst pattern |
5 lb bag |
$10.00 |
| |
BUTTERHEAD LETTUCE |
Hydroponic big bibb alive w/roots, very mild and tender |
16 heads |
$24.00 |
| |
BUTTERHEAD LETTUCE |
Hydroponic big bibb alive w/roots, very mild and tender |
8 heads |
$13.00 |
| |
COLLARD GREENS |
Frost-sweetened dark green for cooking |
1 bushel |
$18.00 |
| |
BABY RED MUSTARD |
Small red/green leaves, nice mustard zip |
1 lb bag |
$5.00 |
| |
MACHE |
AKA Corn Salad, little jade-green rosettes, taste like
corn |
4 oz bag |
$3.00 |
| |
BABY PAK CHOI |
Little pak choi heads of mixed colors to serve whole |
flat |
$12.00 |
| |
YOUNG RAINBOW CHARD |
Multi-colored small Swiss chard |
1 lb bag |
$6.00 |
| |
YOUNG RED MUSTARD |
Spicy Japanese red mustard leaves |
1 lb bag |
$6.00 |
| |
MESCLUN |
A mix of all of our midsize greens (and reds) SPECIAL |
1/2 bushel |
$12.00 |
| |
MICRO MIXED GREENS |
A mix of all of our tiny greens (and reds) SPECIAL |
flat |
$16.00 |
| |
MICRO RED MUSTARD |
Nice mustard zip |
flat |
$18.00 |
| |
MICRO ARUGULA |
Great arugula flavor |
flat |
$18.00 |
| |
MICRO CRESS |
Tiny water cress |
flat |
$18.00 |
| |
MICRO MIZUNA |
Tiny Kyona mizuna, related to pak choi |
flat |
$18.00 |
| |
BABY ARUGULA |
Young size for salads or plate green |
8 oz bag |
$3.00 |
| |
FRESH BAY LEAVES |
Large and perfect from the greenhouse bay tree |
12/bag |
$4.00 |
| |
CITRUS LEAVES |
Mixed types from the greenhouse for garnish or cooking |
12/bag |
$4.00 |
| |
KAFIR LIME LEAVES |
For Asian flavor |
12/bag |
$4.00 |
| |
KAFIR LIME FRUIT |
Warty little limes packed with flavor |
each |
$2.00 |
| |
CARDAMOM LEAVES |
Great to wrap seafood, or use like large bay leaves |
12/bag |
$3.00 |
| |
LEMON GRASS |
Lemony stems - 5 per knot |
5/knot |
$5.00 |
| |
DRIED BASIL BLOSSOMS |
Use like dried basil, complex floral basil flavor |
2 oz bag |
$4.00 |
| |
FINE CHIVES |
First cutting of very fine chives (superb garnish!) LTD
AMT! |
1 oz bag |
$4.00 |
| |
SNOW PEA SHOOTS |
Tips and a few blossoms of snow pea greens LTD AMT! |
2 oz bag |
$3.00 |
| |
FLAT PARSLEY |
New, tender cuttings from the greenhouse |
2 oz bag |
$3.00 |
| |
MARJORAM |
Like oregano but sweeter flavored |
2 oz bag |
$4.00 |
| |
DRIED SAGE |
Our own dried green sage from the herb garden |
2 oz bag |
$3.00 |
| |
BABY CILANTRO |
Small cilantro for garnish |
4-oz bag |
$3.00 |
| |
MIXED BASILS |
From the greenhouse, several kinds |
4 oz bag |
$4.00 |
| |
BASIL WOOD |
Woody stems of basil for meat smoking |
1/2 bushel |
$8.00 |
| |
SAN MARZANO JUICE |
From San Marzano plum tomatoes, thicker, great for sauces |
1/2 gallon |
$5.00 |
| |
RED TOMATO JUICE |
From mixed heirloom varieties of red and orange tomatoes |
gallon |
$9.00 |
| |
YELLOW TOMATO JUICE |
From mixed heirloom yellow varieties |
gallon |
$9.00 |
| |
MIXED FRUITWOODS |
Apple and pear with some others, our own chipped blend |
1/2 bushel |
$8.00 |
| |
SPICED FRUIT BUTTERS |
Sweet spiced
Pumpkin, Pear, Apple, or Peach, nice & thick |
17 oz. jar |
$3.00 |
| |
SUPERIOR PASTRY FLR |
Locally grown and milled wheat flour for flakey pastries |
25 lb bag |
$28.00 |
| |
COARSE WHL WHT FLR |
Coarsely ground whole wheat flour for texture |
50 lb bag |
$38.00 |
| |
TOASTED CORN MEAL |
Lightly toasted whole corn finely ground, smells like
Fritos |
25 lb bag |
$30.00 |
| |
PLAIN CORN MEAL |
Finely ground whole yellow corn |
50 lb bag |
$45.00 |
| |
PLAIN CORN FLOUR |
Super fine grind for breading or thickening, etc. |
50 lb bag |
$40.00 |
| |
BUCKWHEAT FLOUR |
Freshly milled buckwheat |
25 lb bag |
$30.00 |
| |
WHEAT GERM MEAL |
The heart of wheat kernel, toast it for great breakfast
cereal |
5 lb bag |
$8.50 |
| |
DURUM FLOUR |
Freshly milled semolina for pasta and bread making |
5 lb bag |
$12.00 |
| |
PLAIN APPLE BUTTER |
Just concentrated apples, no sugar or spices, great
ingredient |
17 oz. jar |
$3.00 |
| |
PLAIN APPLE BUTTER |
ditto but in quart jars |
34 oz jar |
$5.50 |
| |
RAW HONEY |
Local, unheated,
unpasteurized light colored honey |
quart |
$11.00 |
| |
HONEYCOMB |
Same honey in 3/4lb wood frame in wax 24/case-$210 |
each |
$10.00 |
| |
BLACK WALNUT MEATS |
The essential American nut, full flavored, intensely rich |
1 lb bag |
$10.00 |
| |
APPLE SNITZ |
Dried slices of sweet local apples great as snack or
ingredient |
1 lb bag |
$5.00 |
| |
FREE-RANGE EGGS |
Free running chickens, full flavored eggs, large |
15dz case |
$32.00 |
| |
FREE-RANGE EGGS X-LG |
Free running chickens, full flavored eggs, extra
large |
15dz case |
$34.00 |
| |
SALTED AMISH BUTTER |
From Amish in Wisconsin, superb flavor, cultured cream |
2 lb roll |
$11.00 |
| |
UNSALTED BUTTER |
From Amish in Wisconsin, superb flavor from sweet cream |
2 lb roll |
$11.00 |
| |
FRESH GOAT MILK |
Sweet & mild, unpasteurized, unhomogenized. |
1/2 gallon |
$5.00 |
| |
RAW MILK |
Straight from the cow, unpasteurized, unhomogenized |
gallon |
$6.00 |
| |
|
|
|
|
| |
PLEASE NOTE |
CREAM AND MILK ORDERS MUST BE RECEIVED BY |
|
|
| |
|
MONDAY, 3:00PM TO ENSURE THURSDAY DELIVERY |
Thanks |
|
| |
|
|
|
|
| |
DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
gallon |
$16.00 |
| |
DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
quart |
$4.50 |
| |
DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
pint |
$2.50 |
| |
WHOLE MILK |
Local homogenized and pasteurized |
4 gal case |
$20.00 |
| |
WHOLE MILK YOGURT |
Homemade from Jersey Milk,
plain or flavors (abt. 2-1/2 quarts) |
5 lb tub |
$9.00 |
| |
WHOLE MILK YOGURT |
Homemade from Jersey Milk,
plain or flavors |
quart |
$4.00 |
| |
WHOLE MILK YOGURT |
Homemade from Jersey Milk, plain or flavors,12 cups per
case |
case |
$14.00 |
| |
CHEVRE CHEESE - Soft |
Soft spreadable Chevre, young and mild |
5 lb. tub |
$36.00 |
| |
LANC. CHEDDAR |
Nicely aged, moderately sharp, sliceable square loaf |
10 lb piece |
$60.00 |
| |
CAVE AGED X-SHARP |
Cheddar from the same cave as the other guy, but better |
pound |
$10.00 |
| |
LANC. PEPPERJACK |
Jack cheese with habanero pepper bits |
5 lb piece |
$30.00 |
| |
LANCASTER JACK |
We've got some again, new batch, nice and mild/creamy |
5 lb piece |
$30.00 |
| |
HORSERADISH CHEDDAR |
Nice mild cheddar flavored with zingy horseradish |
5 lb piece |
$30.00 |
| |
SMOKED CHEDDAR |
Homemade Oak Shade, Creamy, sliceable |
5 lb piece |
$30.00 |
| |
YOUNG SWISS |
Smooth, not sharp, great swiss flavor, rivals Jarlsberg |
12 lb piece |
$70.00 |
| |
|
|
|
|
| |
PLEASE NOTE |
MEAT ORDERS MUST BE RECEIVED BY MONDAY |
|
|
| |
|
3:00PM TO ENSURE THURSDAY DELIVERY |
Thanks |
|
| |
|
|
|
|
| |
SWEET BEEF BOLOGNA |
Our butcher's salt and sugar cured&smoked, whole or
sliced |
pound |
$4.95 |
| |
SCRAPPLE |
Our butcher's recipe, rich and meaty, abt 6 lb/pan, or
half pan |
pan/pound |
$3.25 |
| |
CAPONS |
Simply the best poultry there is. Plump & Freshly
dressed |
each/lb |
$3.20 |
| |
For roasting or frying |
SEASON'S SHORT, DON'T MISS IT, THESE ARE SUPERB |
10/12lb ea |
|
| |
FRESH TURKEY BREAST |
Freshly dressed, bone-in breast |
each/lb |
$3.25 |
| |
WHOLE TURKEYS |
16-22lb Hens, Lanc Co grown and dressed, not frozen |
each/lb |
$2.50 |
| |
GROUND TURKEY |
Freshly ground turkey meat for your recipes |
pound |
$3.00 |
| |
SMOKED TURK. BRST. |
Cured and smoked, possibly the best! About 10 lbs each |
each/lb. |
$5.00 |
| |
COUNTRY HAMS |
Homecured and double smoked. Bone in, 12 lbs each |
each/lb. |
$4.95 |
| |
BNLS COUNTRY HAMS |
Same but fully boneless for easy slicing, Abt. 10lbs
each |
each/lb. |
$5.90 |
| |
COUNTRY BACONS |
Double smoked whole slab or sliced to order each slab is 9
lbs |
each/lb. |
$5.90 |
| |
CANADIAN BACON |
Our butcher's recipe; sliced, cured & double smoked
loin |
pound. |
$6.95 |
| |
GROUND HAM |
Flavorful ham pieces, ground like burger for salads,
croquettes |
pound. |
$3.75 |
| |
SUCKLING PIGS |
Limited time, whole Berkshires about 30-40 lbs SPECIAL |
each/lb |
$6.00 |
| |
FRESH PORK LOINS |
Home-dressed local porkers. Center cut, boneless - $4.75 |
pound |
$4.65 |
| |
FRESH PORK CHOPS |
Center cut, any portion size, but we recommend at least
1" thk |
pound |
$4.95 |
| |
BONELESS PORK |
Boneless cuts of butts and shoulders |
pound |
$3.25 |
| |
FRESH HAMS & SHLDRS |
Fresh, uncured pork with bone |
pound |
$2.90 |
| |
FRESH GROUND PORK |
Ground cuts of shoulder and butt |
pound |
$3.25 |
| |
FRESH PORK BELLIES |
Skin on whole bellies (uncured bacon), available also
w/ribs |
each/lb |
$5.00 |
| |
BEEF TALLOW |
Premium tallow, body cavity fat, to render for frying,
etc. |
pound |
$1.50 |
| |
WHITE LARD |
Beautifully rendered, white lard for baking, frying, etc. |
30 lb tub |
$45.00 |
| |
BABY BEEF LIVER |
Young liver for, liver sausage, frying, pate, etc |
pound |
$1.50 |
| |
LEAN GROUND BEEF |
Ground-to-order 80-85% lean, packed in 5 or 10 lb.
bags |
pound |
$3.90 |
| |
Note -- We can now |
supply premade 4, 6, or 8 oz frozen patties, ask for
prices |
|
|
| |
CHIPPED DRIED BEEF |
Salt cured and dried top round, sliced very thin |
pound |
$8.90 |
| |
WHOLE NY STRIP |
Whole NY strip sections, 9 to 12 lbs each SPECIAL |
each/lb. |
$8.75 |
| |
BNLS NY STRIP STEAKS |
10 day aged strip steaks cut to your order |
each/lb. |
$14.00 |
| |
WHOLE PRIME RIB |
Whole rib sections with bone |
each/lb. |
$10.00 |
| |
BNLS RIB EYE STEAKS |
Nicely aged ribeye cut to your order |
each/lb. |
$13.50 |
| |
BEEF TENDERLOINS |
Whole tenderloins, nicely aged SPECIAL |
each/lb. |
$13.00 |
| |
BEEF FLANK STEAK |
whole section of flank
abt 2-4 pounds |
each/lb. |
$7.25 |
| |
BNLS SHLDR & CHUCK |
For soups and stews |
pound |
$4.25 |
| |
TOP ROUND |
Top only, or whole steamships, for classic roast beef |
each/lb. |
$4.25 |
| |
STOCK BONES |
Abt. 12 lbs per bag of cut marrow bones |
each bag |
$17.00 |
| |
BEEF SHORT RIBS |
About 8 inches bone length, the tail of the prime rib |
each/lb. |
$6.00 |
| |
BONELESS BEEF RIBS |
Same short ribs but without the bone |
pound |
$5.75 |
| |
BRISKET |
Whole and nicely trimmed |
each/lb. |
$4.75 |
|
|
|
|
|