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FOR DELIVERY,
THURS., AUGUST 5, 2010 FROM GREEN MEADOW FARM |
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Phone (717) 442-5222 Fax (717) 442-5065 Mobile (717) 471-6310 Glenn Mobile (717) 380-2367 Ian |
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YOU CAN ALSO SEE THIS LIST AT
WWW.GLENNBRENDLE.COM |
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Item |
Description . |
Packed in: |
Price |
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PLEASE NOTE |
We need fruit and vegetable orders by 4:00PM, Tuesday |
Thanks! |
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FROZEN SWEET CORN |
Cut from the cob and ready to use |
1 gal bag |
$15.00 |
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FROZEN STRAWBERRIES |
If you missed them, just frozen, whole, hulled, ready to
use |
2 lb bag |
$5.00 |
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RED RASPBERRIES |
Large and perfumy, just picked, |
6 pt flat |
$24.00 |
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YELLOW PEACHES |
New crop, tree ripened, lusciously sweet |
1/2 bushel |
$24.00 |
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SATURN PEACHES |
AKA Donut peaches, toroid shape, very sweet |
10 lb flat |
$28.00 |
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BLACKBERRIES |
Just picked, large, sweet beauties |
12 pt flat |
$42.00 |
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RHUBARB |
Trimmed stalks, red varieties, plump stalks |
2 lb bag |
$5.00 |
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CONFETTI SALAD TOM. |
Great mix of colors and shapes of heirloom cherry tomatoes |
12 pt flat |
$28.00 |
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SLICING TOMATOES |
Lanc. Co. soil grown, from the greenhouse, large mix size
reds |
25 lb box |
$25.00 |
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HEIRLOOM TOMATOES |
Great mix of heirloom varieties, many colors, types |
10 lb box |
$28.00 |
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SWEET CORN |
Main season variety, very nice, larger size ears, yum! |
1 bushel |
$22.00 |
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MEDIUM MIXED ZUCCHINI |
Courgette size, extra nice, green and yellow mixed |
1/2 bushel |
$18.00 |
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BABY MIXED ZUCCHINI |
Little finger size mix of yellow and green |
1 lb bag |
$6.00 |
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GREEN BELL PEPPERS |
Large, blocky, green peppers |
1 bushel |
$18.00 |
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PURPLE PEPPERS |
Large purple & mix color skinned bell peppers |
1 bushel |
$18.00 |
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SLICING CUCUMBERS |
From the field, medium to large, bitter free |
1/2 bushel |
$16.00 |
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BUTTERHEAD LETTUCE |
Hydroponic bibb alive w/roots, very mild and tender |
abt 16 hds |
$32.00 |
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MICRO MIXED GREENS |
A mix of all of our tiny greens (and reds) SPECIAL |
flat |
$18.00 |
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BABY ARUGULA |
Small salad size arugula |
1 lb bag |
$4.00 |
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MESCLUN GREENS |
A mix of all of our medium size greens |
1/2 bushel |
$14.00 |
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MALABAR SPINACH |
Greenhouse grown, clipped, meaty leaved, mideast type |
1 bushel |
$18.00 |
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YOUNG TUSCAN KALE |
Strapleaf gray kale, young enough to eat the ribs |
1/2 bushel |
$7.00 |
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CURLY KALE |
Standard grey/green curly leaved |
1 bushel |
$15.00 |
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RAINBOW CHARD |
Mixed colors of Swiss chard from the garden |
1 bushel |
$10.00 |
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MEDIUM CANDY ONIONS |
Just pulled, sweet as Vidalias, 3" size |
1/2 bushel |
$18.00 |
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FRESH LARGE SHALLOTS |
Our own large, NO tops, French type, white/purple |
2 lb bag |
$4.00 |
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BABY LEEKS |
Finger size leeks to serve whole |
6/bunch |
$3.00 |
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TINY MIXED POTATOES |
Marble size and slightly larger, new crop fresh dug |
5 lb bag |
$20.00 |
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YELLOW POTATOES |
Medium to large size Yukon Gold, just dug |
1 bushel |
$28.00 |
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B size YEL. POTATOES |
Golf ball size Yukon Gold, just dug |
1/2 bushel |
$15.00 |
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MIXED BABY CARROTS |
Finger size mix of several colors |
6/bunch |
$2.50 |
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MEDIUM MIXED CARROTS |
Same mix as baby, but larger |
1/2 bushel |
$16.00 |
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MIXED BABY BEETS |
Mix of several colors, with tops |
1/2 bushel |
$12.00 |
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MED. COLORED BEETS |
Medium to large size, no tops, your pick, red, white |
1/2 bushel |
$12.00 |
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FRESH BAY LEAVES |
Large and perfect from the greenhouse bay tree |
12/bag |
$4.00 |
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CARDAMOM LEAVES |
Leaves of Cardamom plant great for wrapping fish SPECIAL |
12/bag |
$2.00 |
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KAFIR LIME LEAVES |
The lime leaves used in Asian cooking |
12/bag |
$4.00 |
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CITRUS LEAVES |
Mixed types from the greenhouse for garnish or cooking |
12/bag |
$4.00 |
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FIG LEAVES |
Perfect, large fig leaves for garnish |
12/bag |
$3.00 |
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GRAPE LEAVES |
Perfect, large grape leaves for stuffing |
12/bag |
$3.00 |
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SQUASH BLOSSOMS |
Just open, long stems, ready to stuff |
dozen |
$4.00 |
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NASTURTIUM BLOSSOMS |
Yellow petals, pink throats, taste like watercress |
dozen |
$3.00 |
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TARRAGON |
Pretty, new growth from the herb garden |
3 oz bag |
$4.00 |
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HOUTINNEA w/flowers |
Cilantro-like gn,wht,red leaf w/little white flowers, great
garnish |
4 oz bag |
$4.00 |
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SAGE |
Tender new growth from the herb garden |
4 oz bag |
$3.00 |
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FLAT PARSLEY |
Pretty new parsley from the herb garden |
1/2 bushel |
$12.00 |
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ROSEMARY |
Wide leaved, flavorful variety |
2 oz bag |
$3.00 |
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MIXED BASILS |
From the greenhouse, mix of reds and greens SPECIAL |
8 oz bag |
$3.00 |
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OREGANO |
The classic tomato sauce herb |
4 oz bag |
$3.00 |
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MARJORAM |
Like oregano, but a bit sweeter |
2 oz bag |
$4.00 |
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CHIVES |
Nice thin, from the herb garden |
4 oz bag |
$4.00 |
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GARLIC CHIVES |
New growth from the greenhouse SPECIAL |
1lb bag |
$4.00 |
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WILD MINT |
Wild meadow mint, replanted to our mint patch |
3 oz bag |
$3.00 |
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SPICED FRUIT BUTTERS |
Sweet, spiced
Pumpkin, Pear, Apple, or Peach, nice and thick |
17 oz. jar |
$3.00 |
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SUPERIOR PASTRY FLR |
Locally grown and milled wheat flour for flakey pastries |
25 lb bag |
$28.00 |
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COARSE WHL WHT FLR |
Coarsely ground whole wheat flour for texture |
50 lb bag |
$38.00 |
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TOASTED CORN MEAL |
Lightly toasted whole corn finely ground, smells like
Fritos |
25 lb bag |
$20.00 |
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PLAIN CORN MEAL |
Finely ground whole yellow corn |
50 lb bag |
$25.00 |
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PLAIN CORN FLOUR |
Super fine grind for breading or thickening, etc. |
50 lb bag |
$25.00 |
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BUCKWHEAT FLOUR |
Freshly milled buckwheat |
25 lb bag |
$30.00 |
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WHEAT GERM MEAL |
The heart of the wheat kernel, toast it for a great
breakfast cereal |
5 lb bag |
$8.50 |
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DURUM FLOUR |
Freshly milled semolina for pasta and bread making |
5 lb bag |
$10.00 |
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HEIRLOOM TOM. JUICE |
Juice from mix of heirloom tomatoes, it's the bee's knees |
gallon |
$9.00 |
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PLAIN APPLE BUTTER |
Just concentrated apples, no sugar or spices, great
ingredient |
17 oz. jar |
$3.00 |
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PLAIN APPLE BUTTER |
ditto but in quart jars |
34 oz jar |
$5.50 |
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RAW HONEY |
Local, unheated,
unpasteurized wildflower honey |
quart |
$11.00 |
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BLACK WALNUT MEATS |
The essential American nut, full flavored, intensely rich |
1 lb bag |
$12.00 |
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APPLE SNITZ |
Dried slices of sweet local apples great as snack or
ingredient |
1 lb bag |
$5.00 |
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FREE-RANGE EGGS |
Free running chickens, full flavored eggs, large or extra
large |
15dz case |
$31.00 |
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CULTURED BUTTER salted |
From ripened cream, fuller flavored, salted, 18 rolls per case |
2 lb roll |
$7.00 |
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SWEET BUTTER unsalted |
From sweet fresh cream, unsalted, 18 rolls per case |
2 lb roll |
$7.00 |
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FRESH GOAT MILK |
Sweet & mild, unpasteurized, unhomogenized. |
1/2 gallon |
$4.50 |
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DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
gallon |
$14.00 |
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DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
quart |
$4.00 |
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DOUBLE CREAM |
Very high butterfat, whips easily and doesn't collapse |
pint |
$2.25 |
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WHOLE MILK |
Local homogenized and pasteurized |
4 gal case |
$18.50 |
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BUTTERMILK |
Cultured from ripened Jersey milk after butter churning |
1/2 gallon |
$4.40 |
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WHOLE MILK YOGURT |
Homemade from Jersey Milk,
plain or flavors (abt. 2-1/2 quarts) |
5 lb tub |
$9.00 |
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WHOLE MILK YOGURT |
Homemade from Jersey Milk,
plain or flavors |
quart |
$4.00 |
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WHOLE MILK YOGURT |
Homemade from Jersey Milk,
plain or flavors, 12 cups per case |
case |
$14.00 |
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CHEVRE CHEESE - Soft |
Soft spreadable Chevre, young and mild |
5 lb. tub |
$36.00 |
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SHAFT BLUE CHEESE |
Aged in Calif gold mine,1 yr old cows milk blue! Wheel abt
6.5# |
1/4 wheel |
$20.00 |
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FRESH RICOTTA CHEESE |
Whole Jersey milk ricotta, unsalted wonderful milky flavor |
pound |
$4.50 |
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SCHMIERKASE |
PA Dutch, like perfectly ripe, mild brie, one week lead
time |
pound |
$5.00 |
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RAW MILK CHEDDAR |
Over 1yr old, from raw cow milk, Outstanding flavor! crumbly |
10 lb piece |
$70.00 |
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LANC. CHEDDAR |
Nicely aged, moderately sharp, sliceable square loaf |
10 lb piece |
$60.00 |
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LANC. PEPPERJACK |
Jack cheese with habanero pepper bits |
5 lb piece |
$30.00 |
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LANCASTER JACK |
We've got some again, new batch, nice and mild/creamy |
5 lb piece |
$30.00 |
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SMOKED CHEDDAR |
Homemade Oak Shade, Creamy, sliceable |
5 lb piece |
$30.00 |
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YOUNG SWISS |
Smooth, not sharp, great swiss flavor, rivals Jarlsberg |
12 lb piece |
$70.00 |
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YOUNG GOUDA |
From Lancaster County Jersey milk |
5 lb piece |
$30.00 |
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SMOKED GOUDA |
From Lancaster County Jersey milk |
5 lb piece |
$30.00 |
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FARMER CHEESE |
Very young, very mild cheese, like pressed curds |
5 lb piece |
$30.00 |
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VEGETABLE FARMER |
Ditto but mixed with dried vegetable bits |
5 lb piece |
$30.00 |
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PLEASE NOTE |
We need meat & dairy orders by 3:00PM, Monday, Thanx |
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SWEET BEEF BOLOGNA |
Our butcher's salt and sugar cured&smoked, whole or
slice |
pound |
$4.50 |
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SCRAPPLE |
Our butcher's recipe, rich and meaty, abt 6 lb/pan, or by
half |
pan/pound |
$3.00 |
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SMOKED TURK. BRST. |
Cured and smoked, possibly the best! About 12 lbs each |
each/lb. |
$5.50 |
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WHOLE CAPONS |
Lanc.Co.grown, the best of poultry, abt 12lb ea |
each/lb. |
$3.00 |
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TURKEY BREASTS |
Lanc. Co. grown, great flavor |
each/lb. |
$3.50 |
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GROUND TURKEY MEAT |
Ready to use for turkey burgers, etc. |
pound |
$3.00 |
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ITALIAN TURKEY SAUSG |
Sweet Italian, turkey meat with fennel and oregano |
pound |
$3.50 |
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COUNTRY HAMS |
Homecured and double smoked. Bone in, 12 lbs each |
each/lb. |
$4.50 |
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BNLS COUNTRY HAMS |
Same but fully boneless for easy slicing, Abt. 10lbs
each |
each/lb. |
$5.50 |
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COUNTRY BACONS |
Double smoked whole slab or sliced to order each slab is
7-9 lbs |
each/lb. |
$5.50 |
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CANADIAN BACON |
Our butcher's recipe; sliced, cured & double smoked
loin |
pound. |
$6.50 |
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GROUND HAM |
Flavorful ham pieces, ground like burger for salads,
croquettes |
pound. |
$3.75 |
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FRESH PORK LOINS |
Home-dressed local porkers. Center cut, boneless - $4.75 |
pound |
$4.50 |
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FRESH PORK CHOPS |
Center cut, any portion size, but we recommend at least
1" thick |
pound |
$4.50 |
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BONELESS PORK |
Boneless cuts of butts and shoulders |
pound |
$2.80 |
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FRESH GROUND PORK |
Ground cuts of shoulder and butt |
pound |
$3.00 |
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FRESH PORK BELLIES |
Skin on whole bellies (uncured bacon) |
each/lb |
$4.50 |
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LEAN GROUND BEEF |
80-85% lean, packed in 5 or 10 lb. bags |
pound |
$3.55 |
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Note -- We can now |
supply premade 4, 6, or 8 oz frozen patties, ask for prices |
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CHIPPED DRIED BEEF |
Salt cured and dried top round, sliced very thin |
pound |
$8.50 |
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WHOLE NY STRIP |
Whole NY strip sections, 9 to 12 lbs each |
each/lb. |
$11.75 |
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BNLS NY STRIP STEAKS |
10 day aged strip steaks cut to your order |
each/lb. |
$13.50 |
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WHOLE PRIME RIB |
Whole rib sections with bone, chine off |
each/lb. |
$10.00 |
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BNLS RIB EYE STEAKS |
Nicely aged ribeye cut to your order |
each/lb. |
$12.50 |
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BEEF TENDERLOINS |
Whole tenderloins, nicely aged |
each/lb. |
$13.50 |
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BEEF FLANK STEAK |
whole section of flank
abt 2-4 pounds |
each/lb. |
$7.50 |
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BNLS SHLDR & CHUCK |
For soups and stews |
pound |
$3.85 |
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TOP ROUND |
Top only, or whole steamships, for classic roast beef |
each/lb. |
$4.00 |
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STOCK BONES |
Abt. 12 lbs per bag of cut marrow bones |
each bag |
$14.00 |
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BEEF SHORT RIBS |
About 5 inches bone length, the tail of the prime rib |
each/lb. |
$4.50 |
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BONELESS BEEF RIBS |
Same short ribs but without the bone |
pound |
$5.00 |
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BRISKET |
Whole and nicely trimmed |
each/lb. |
$4.85 |
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